This recipe, from the Alice Bay Cookbook by Julie Wilkinson Rousseau, is my go-to barbecue sauce for salmon. I use it regularly for my...

What makes every menu more delicious? Homemade dynamite sauce—a simple mix of Sriracha and mayo. I find that a mix of 75% mayo and 25%...

Colcannon is a classic mashed potato dish in Irish cuisine. Creamy mashers are swirled with sauteed greens like cabbage or kale. In this...

Fresh herbs are a fantastic addition to salads. For milder-tasting herbs like dill, use a generous amount and chop into large, feathery...

Pull out some pantry spices for a blacken seasoning to sear onto your favorite fish. Stuff into a pita with crisp veggies and a drizzle...

This gorgeous sheet pan side is bursting with imperial purples and holiday reds, along with the sweet chewiness of caramelized raisins....

This elegant, easy halibut dish is made with a secret ingredient---a flavorful, yogurt-based Caesar dressing standing in place of a...

After a day of picking wild blueberries, who can wait for jam or pies? You want a fast recipe you can enjoy right now. Try blueberry...

This recipe is courtesy of Southeast Alaska fisherman Linda Behnken. Tips are the premium part of the black cod—a delicate piece of meat...

Use your kitchen mallet for this absolutely smashing recipe. Pound thinly sliced chicken breast, marinate with lemon and herbs, then pan...

What goes unusually well with wild Alaska salmon? Plantain. Coat with Nigerian-style spices, thread on skewers with bell pepper and red...

Make your salad bowl happy by growing your own garden greens. Featured in The Savory Moment podcast, Episode 1 of Season 1. How to Grow...

Here's a superfast, superhealthy dinner using one of your frozen food aisle's best-kept secrets—Trident Seafoods Alaska Salmon Burgers....

Yum yum sauce is a creamy, spicy condiment often served in Japanese steak houses. My version uses gochujang (Korean chili paste) and...

This colorful and delicious sheet pan supper comes together in about 30 minutes, if you have some vegetables like broccoli, carrots,...

In this recipe, chimichurri joins with seafood juices and olive oil in the bottom of the baking dish to create a beautiful pan sauce....

A colorful salad brings celebration to any meal. Here, red onion and radishes are marinated in lemon juice to create vivid pinks in two...

There's something satisfying about the deep flavor of smoke combined with the bright taste of ginger. For this salmon dish, you can get a...

Celebrate the sunshine with the bright flavors of sweet mango, fresh basil, and wild coho salmon. The basil dressing in this recipe is...

This compound butter adds incredible smoked salmon richness to any dish. Try it with pasta, omelets, roasted vegetables, soups, and with...